NOW HERE IS THE FUN PART! And where audience participation is key... I want all of you to reach deep into your cupboards and fridges and imaginations and make your own! I will list them all on the reader page! Pictures would be awesome too! Now get to COOKING!!!
Wow, I really need to grocery shop omelet.
Ingredients:
Shredded Cheese
1 slice American cheese
Ground Turkey (leftover) or whatever meat you can find that isn't past it's prime.
Diced potatoes and onions
Sour Cream
Basic Omelet
Cook your potatoes to your liking (or per package directions.) Prepare basic omelet. Heat up whatever you found and throw it in the omelet. Fold and cross your fingers. Top with something, anything. Approach carefully... and noms.
This is what I dug up out of my fridge.
I put Sous Chef Dalton to the task of making out grocery list.
Master Food Taster Everit adds a few more items to the list.
Mmmmmm... Starch.
This omelet is too sexy for me!
WHAT? How can something so simple be so beautiful?
#*#*#*#* TIP OF THE DAY: Experimentation is key to finding your favorite ingredients. Surprise yourself by stepping out of your safety zone and try something new! #*#*#*#
My Review:
I love these omelets the most. Mainly because this is exactly how this blog was born. Finding the last bits of food and making them into something you never thought they could be. This particular little number was a bit on the dry side, even with the sour cream. The turkey did not reanimate as well as hoped. But it was still delicious!
I would have shared a pictures, but someone came by and ate it!
ReplyDeleteI had:
some chopped green onions
little leftover taco meat
raw spinach
garlic in bottom of veggie drawer
part of a red pepper
really dry cheddar cheese
touch of sour cream
little plain yogurt
hot sauce
1 egg, part of a carton of egg whites
Put the spinach, garlic, red peppers and green onion in the batter. Used yogurt instead of milk.
Put taco meat in and cheddar in middle. Topped with a little yogurt mixed with sour cream, hot sauce and more green onions.
Very yum!